Tea Type: Black Tea
Category: Pure Black Tea
Description: Black tea of rolled type with a high level of oxidation. It grows in the mountains of Fujian province at an altitude of 600-800 meters. Tea leaves look like small pearls, opening up during tea drinking, strongly resemble the flight of a dragon hence the name.
How it tastes: Smooth and lightly sweet after taste
Ingredients: Black tea pearls
Origin: China
Preparation:
- 2g of tea or 1 spoonful of tea (1/3 of tube)
- 95° of water in to 250ml – 300ml cup
- Steep for 2 – 3 minutes
Taste Notes: (Steep evolution)
- 2 minute – Light
- 3 minute – Mild
- 4 minute – Strong
Steep Count: 3